Dinner at Down One
    • BITES

    • Pork Tacos


      Chipotle aioli, guacamole, pico de gallo, pickled onions, jalapeno & cilantro

    • Chicken Wings


      6 or 12 crispy wings tossed in choice of Buffalo, Bourbon BBQ or Spicy Asian sauce

    • House Hummus


      Olives, artichokes & olive oil, served with pita & crisp vegetables

    • Bacon Wrapped Medjool Dates

      Gorgonzola cheese & bourbon maple glaze

    • Charcuterie Board

      Chef's selection of meats, cheeses & spreads with baguette

    • Pork Nachos

      Pulled pork, cheese, jalepeno, pico, house chips, sour cream & guacamole

    • Three Little Pigs

      Award-winning Three Pigs Sandwich, served as three shareable sliders

    • Fried Green Tomatoes

      Crispy green tomatoes, roasted red pepper pesto & feta cheese

    • Sides

    • Regular Side Choices

      House chips, fruit cup, seasoned fries, collard greens, Weisenberg jalapeno-cheddar grits

    • Premium Side Choices

      Side salad, roasted brussel sprouts, soup of the day, potatoes au gratin

    • Salads

    • St Matthew’s Salad


      Roasted chicken, city ham, bacon, mixed greens, hard boiled eggs, avocado, red onion & house made buttermilk ranch dressing

    • House Salad


      Mixed greens, cherry tomatoes, cucumbers, gorgonzola & croutons

    • Spinach Salad

      Baby spinach, artichokes, cherry tomatoes & feta cheese with hot bacon vinaigrette

    • Pear & Gorgonzola Salad

      Bourbon poached pears, field greens, gorgonzola crumbles & candied pecans with balsamic vinaigrette

    • To any salad: Add shrimp $6, Add chicken $4
    • Sandwiches & Entrees

    • Bourbon and Sorghum-Glazed Pork Belly


      Served with three potato hash and a fried local egg

    • Angus Cheeseburger


      Cheddar cheese, shredded iceberg lettuce, tomato, red onion & black pepper mayo on a kaiser roll

    • Mushroom Sandwich


      Marinated portobello mushroom, avocado spread, chipotle mayo, mixed greens, red onion, tomato & provolone on a kaiser roll

    • Three Little Pigs

      Pulled pork butt, bacon, roasted pork belly, cole slaw, pickles & mustard BBQ on roll

    • Pesto Baked Chicken

      Served with parmesan risotto & sauteed vegetables

    • Barbeque Sliced Brisket

      Served with potatoes au gratin & roasted brussel sprouts

    • Cajun Chicken Sandwich

      Seasoned chicken breast, chipotle mayo, lettuce, onion & tomato on a kaiser roll

    • Bourbon Glazed Salmon

      Bourbon glazed salmon, served with butternut squash risotto and roasted brussel sprouts

    • Sandwiches are served with choice of one regular side.